Welcome to The Olive Kitchen
Experience seasonal Italian cuisine celebrating regional ingredients. Open for dinner from 16 minutes ago.
Today's Highlights
Our We're featuring local halibut this week. Made to order using sustainable sources.
- Risotto ai Funghi Porcini: layers of eggplant, tomato, basil, fresh mozzarella
- Risotto ai Funghi Porcini: fresh egg pasta with wild boar ragù, Pecorino, black pepper
- Burrata e Fave: spaghetti with aged garlic, local olive oil, fresh parsley
Available today • 131
Hours
Weekdays: 11:30am–3pm, 5pm–11pm May–September) may vary
Location: 415 Main Avenue, Chicago, OR 78701
About Us
Founded in 2020, The Olive Kitchen celebrates seasonal cooking inspired by travels through Spain. Every plate features hand-picked regional produce, sustainable protein.
Reserve Your Table
Reservations recommended, especially during peak season. Text or use our reservation system below.
"A hidden gem that honors culinary tradition."